Food
Discover the best restaurants in Thailand offering the best food with our detailed culinary guide that covers regions like Bangkok, Chiang Mai, Phuket, and Koh Samui. Enjoy a variety of cheap eats, luxurious dining experiences, and breathtaking rooftop restaurants that showcase the rich flavours and cooking traditions unique to Thai cuisine. Our expert recommendations ensure your taste buds embark on a sensational journey, sampling diverse dishes from Thailand’s finest kitchens.
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Cavaliere Enzo Peroni: A legacy forged in global business and Italian heritage
From the agricultural heartland of Alto Lazio (upper Lazio) to the dynamic markets of Asia, Cavaliere Enzo Peroni’s career is a compelling narrative of entrepreneurship, strategic adaptation, and a steadfast commitment to his Italian roots. As the founder and CEO of EP Group of Companies and the visionary force behind Café Buongiorno, Cavaliere Peroni has built an empire upon the…
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New cafes to check out in Bangkok [2025 edition]
One thing tourists (and locals) love to do in Bangkok is café-hopping. With an ever-growing list of new and trendy cafes popping up all the time, you’ll never run out of places to explore. No matter where you are in the capital, no area is spared from dashing cafes that have sprouted up across the city as of late. So,…
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A Mother’s Day celebration to remember at 57th Street
Celebrate the queen of your heart this Mother’s Day with a delightful brunch experience at 57th Street, Bangkok Marriott Hotel Sukhumvit. Join us for a special international lunch buffet, with a special emphasis on Asian flavours, crafted to bring the whole family together for a memorable afternoon. Buffet highlights Indulge in an array of Asian delicacies and international favourites, including: Deep-fried…
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Where to travel in Thailand in August [2025]
There’s no better way to experience Thailand than through its cuisine. In the rainy season, flavours bloom alongside the landscape, steam rises from market pots, the snap of chilli echoes through alleyways, and rain makes every bite more vivid. “I could happily eat Thai food every day for the rest of my life.” — Anthony Bourdain When you travel around…
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Bao Bao by Chef Yubin: Michelin-level Shanghai dim sum arrives to centralwOrld
Shanghai’s legendary dim sum experience has officially arrived in Bangkok as Bao Bao has opened its doors at centralwOrld, Level 6, Atrium zone. Famed for its authentic recipes and Michelin-level culinary expertise, Bao Bao offers Thai food lovers a chance to savour the rich tradition of Chinese cuisine, right in the capital. Helmed by Chef Yubin, a Michelin-rated expert in…
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Celebrate the Mid-Autumn Festival with The Peninsula Bangkok’s timeless mooncakes and exclusive limited-edition collector’s box
If you’ve ever wondered what goes into making the perfect mooncake, let me share that it’s so much more than mixing flour and filling. I recently had the chance to step behind the scenes and mould a couple of The Peninsula Bangkok’s famous egg custard mooncakes, made from their in-hotel restaurant Mei Jiang, and I can promise you, it gave…
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Nora Beach Club is the all-day escape you didn’t know you needed in Phuket
Phuket is no stranger to beach clubs, but few pull off the full package quite like Nora Beach Club. There’s a little Ibiza in the way the music picks up after lunch. A bit of Bali in the layout, with the pool, bar, and shaded cabana blending into one another. But the atmosphere is pure Phuket: relaxed, friendly, and full…
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Gambero Rosso and how wine in Thailand is opening the door wider for Italy
Italian food is possibly one of the most well-known cuisines in the world, bringing a sense of prestige and quality and drawing out people’s hunger. Italians take pride in this reputation, and with an abundance of Italian establishments and restaurants around the world and an exuberant amount in Thailand, food guide organisations like Gambero Rosso help shine a light on…
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Best food delivery app in Thailand: What makes GrabFood No.1
Discovering Thailand’s food culture is essential for every visitor, and GrabFood makes this adventure both convenient and delightful. For foreigners, wandering through unknown areas in pursuit of genuine local dishes can feel challenging, but GrabFood, a food delivery app in Bangkok, simplifies this experience by delivering the best of Thai meals directly to you. This is why GrabFood stands out…
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Massilia’s Michele Fernando named among top pizza chefs globally
Thailand continues to carve out a place in the international culinary spotlight as Chef Michele Fernando, head pizzaiolo of Massilia Bangkok, is named one of the Top 100 Pizza Chefs in the World at the prestigious Best Pizza Awards 2025, held on 25 June in Milan, Italy. Representing Massilia, Bangkok’s flagship for high-quality, authentic Italian pizza, Chef Michele placed #79…
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5 of our favourite lasagna restaurants in Bangkok
You can never go wrong with a bit of Italian when dining out in Bangkok. As one of the most beloved cuisines globally, from the classics of pizzas, spaghetti, and lasagna to deserts such as tiramisu or panna cotta for those with a sweet tooth, its cuisine holds the distinctive title of being beloved as comfort food, while also fitting…
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10 must-visit unique dining experiences in Bangkok (that you can book with just a few clicks!)
If you thought Bangkok’s food scene was all about street noodles and mango sticky rice, think again. This city has quietly become one of Asia’s most exciting destinations for offbeat, theatrical, and downright jaw-dropping foodie adventures. Whether it’s dining in a dreamy glass dome by an emerald pond or feasting in total darkness, Bangkok is brimming with unique spots where…
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Blue by Alain Ducasse unveils a fresh new menu by Chef Evens López
Food enthusiasts in Bangkok, Blue by Alain Ducasse at ICONSIAM has a fresh new face and flavour. Under the direction of new Executive Chef Evens López, this one-Michelin-starred ICONSIAM restaurant presents a soulful tasting menu that skillfully combines classic French techniques with fresh Thai ingredients. Chef López, whose global experience includes stints at Alain Ducasse’s iconic Le Louis XV in…
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Making waves with Sea Voices: An artistic culinary collaboration
Pullman Phuket Panwa Beach Resort announces Sea Voices, an extraordinary artistic partnership with celebrated French artist Chloe Kelly Miller. Renowned for her bold and dynamic modern art, showcased at the Louvre in Paris, Chloe brings her exceptional creative talent to this campaign. A beautiful fusion of art, sustainability, and hospitality, Sea Voices runs from June 1, 2025, to April 30,…
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Global salad showdown: From papaya power to pickled crunch
Salads started simple with salt-soaked greens—now they’re global, bold, and crafted with serious culinary flair. From Thailand’s fiery Som Tam to Italy’s rustic Panzanella, these iconic dishes offer more than just crunch—they tell stories of culture, history, and flavour in every bite. Som Tam, the ultimate Southeast Asian street food salad, bursts with life in every bite. Shredded green papaya is tossed with…
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Meow Chicken Rice: Thai restaurant goes viral after Gundam anime shoutout
After the dish khao man gai (chicken rice) was name-dropped in episode 10 of Mobile Suit Gundam GQuuuuuuX, curious fans in Japan began searching for it online. To their surprise, their search didn’t just lead to a recipe. And it led to a real Thai restaurant called Meow Chicken Rice in Saraburi. The restaurant’s name just so happens to match…
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evian unveils latest limited-edition ‘Fountain of Youth’ bottles designed by Pharrell Williams x Humanrace
On June 10, evian, in collaboration with Pharrell Williams and his skincare and lifestyle brand Humanrace, has launched two attention-grabbing limited-edition bottles in blue and green: one still and one sparkling. This marks the first time the company has produced both iterations in glass form, building upon its 15-year legacy of luxury designer collaborations. Following the launch of evian’s Mountain…
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SOLSOT Thailand: Korean stone pot rice arrives in Bangkok for true rice lovers
If you live for perfectly cooked rice (chewy, fluffy, with a crispy golden bottom), make your way to CentralWorld. SOLSOT, the cult-favourite Korean rice chain, has just opened its first branch in Thailand on the 6th floor of CentralWorld, bringing its signature hot stone pot rice (Sotbap) to local foodies. This is no ordinary rice meal. SOLSOT takes Korean comfort…
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5 years on a DTV visa: Discovering Thailand through cooking
Spending five years in Thailand on a Digital Nomad (DTV) visa offers a unique opportunity to experience the country beyond the usual tourist attractions. One of the best ways to connect with Thai culture is through its food. Learning to cook traditional dishes, visiting local markets, and sharing meals with locals and expats create unforgettable experiences. Discovering Thailand through its…
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Blue Elephant showcases Thai culinary excellence at THAIFEX–Anuga Asia 2025
Celebrating 45 years of culinary excellence and cultural legacy this year, Blue Elephant, the iconic name in heritage Thai cuisine, is proud to announce its participation in THAIFEX–Anuga Asia 2025, one of Asia’s most influential food and beverage trade shows. Taking place from May 27 to 31 at IMPACT Muang Thong Thani, Bangkok, Blue Elephant is located in the Fine…
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Sun, sea, and soda: Gourmet Bar Hat Tham Phang on Koh Si Chang is too pretty to stay a secret
If you haven’t been to Koh Si Chang in a while, or ever, this is your sign. This sleepy little island off the Chonburi coast just got a caffeine jolt in the form of Gourmet Bar Hat Tham Phang. Perched just steps from the newly revamped Hat Tham Phang Beach, the café is the latest opening from Novotel Marina Sriracha…
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Gambero Rosso back in Bangkok
Mark your calendars for June 4, a date that promises to be unforgettable for Thai wine aficionados! Gambero Rosso is making a triumphant return to Thailand, the Asian market that’s currently bursting with potential. With the recent abolition of import duties, the appetite for wine is soaring, fueled not just by tourism but also by a vibrant new generation eager…
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Top 10 steakhouses in Bangkok
Ah, red meat. Whether slathered in a variety of sauces and spices or rubbed with just salt and pepper, nothing beats a juicy steak grilled to perfection. There is, however, a very fine line between a properly cooked steak and a leathery, overdone steak. Therefore, choosing the best steakhouse that can cook it right is crucial. Luckily for us, Bangkok…
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K by Vicky Cheng brings contemporary Cantonese cuisine to Bangkok
If you’re looking for a lunch spot that’s worth dressing up for, K by Vicky Cheng delivers – both in flavour and skyline. Perched on the 56th floor of EA Rooftop at The Empire, this elegant fine-dining concept by Michelin-starred chef Vicky Cheng brings a fresh take on Chinese gastronomy to the heart of Bangkok. A taste of Hong Kong,…
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JUMBO Seafood Bangkok unveils 10 new dim sum creations celebrating the timeless art of Chinese-Singaporean cuisine
JUMBO Seafood Bangkok proudly launches its latest culinary showcase: a series of 10 exquisite dim sum creations. This launch marks the brand’s ongoing commitment to delivering authentic flavours, premium ingredients, and innovative presentations to discerning diners. Highlights from the new series include: JUMBO Tang Bao: An oversized xiao long bao filled with tender pork and rich, savoury broth. Served with…
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Can’t-miss international fine dining restaurants in Bangkok
If you thought Bangkok was all street food and sizzling woks (which, let’s be honest, is already pretty fantastic), think again. This city is also a world-class playground for globe-trotting gourmands, with international fine dining spots that whisk you from the Italian Riviera to modern-day Tokyo — all without ever leaving the city limits. Can’t-miss international fine dining restaurants in…
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GrabFood – Thailand’s No.1* Food Delivery App, Trusted for Easy, Delicious Variety!
Arriving in a new country is always a mix of excitement and uncertainty, especially when it comes to food. In Thailand, the options are endless, but menus in Thai and unfamiliar names can make it harder to enjoy your first few meals. GrabFood helps bridge that gap, offering a straightforward way to order from local and international restaurants with ease.…
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La Bottega transforms into Cucina Popolare
On the occasion of its 14th anniversary, La Bottega gets a makeover as La Bottega – Cucina Popolare, one of the most renowned names in Italian cuisine in Bangkok, located in the lively Thonglor district, is pleased to announce its renewed commitment to return to the true soul of Italian cuisine. Since its inception in 2008, La Bottega has been…
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Top 5 Mexican restaurants in Bangkok
Mexico may be a long way off from Bangkok, but that doesn’t mean that you can’t indulge in some delicious Mexican delicacies here. Bangkok has an impressive array of Mexican Restaurants offering some tasty cuisine in colourful settings that will make you feel as though you’ve been whisked away to Guadalajara. So, if you’re craving some tacos, quesadillas, fajitas, or…
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Healthy and delicious: Why SaladStop! hits the spot
As cliché as it sounds, you are what you eat. And when you eat well, you feel good, your body, mind, and soul. Healthy eating isn’t supposed to be bland or boring, as that’s just a myth big corporations sold us to push junk food. Eating well isn’t just for crash diets either. It can be fresh, delicious, and full…
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The authentic flavours of Puglia that you can catch at MOUSE – The ‘FINE Hiding’ Restaurant & Bar
Alongside the Seri 6 alleyway, there is a hidden spot, seemingly unassuming from the outside, but it carries great intrigue, storytelling, and a fantasy theme beyond the facade. Just like its namesake, MOUSE – The ‘FINE Hiding’ Restaurant & Bar makes you pass through a tunnel to discover the treasure past the hole. The treasure in this case would be…
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Silver Waves by Boon launches at Chatrium Hotel Riverside Bangkok
Following its exclusive media launch, Silver Waves by Boon at Chatrium Hotel Riverside Bangkok is preparing to open its doors to the public this May, introducing the city to a new wave of Cantonese fine dining. Reimagined under the vision of Michelin-starred Chef Ho Chee Boon, the restaurant is set against a backdrop of sweeping river and city views from…
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Experience the best of tropical fruits at Siam Paragon’s Tropical Fruit Parade
Siam Paragon, a top destination for Thais and visitors from across the globe, in collaboration with Gourmet Market, proudly presents Siam Paragon Tropical Fruit Parade 2025, one of Thailand’s most anticipated tropical fruit festivals. The event celebrates the richness of Thailand’s fruit harvest, featuring rare durian varieties and premium tropical fruits from across the country. Taking place from April 25…
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The Taste of Childhood Memories: EKKALUCK to stage four-hands collaboration with Chef Tor & Chef X
EKKALUCK at Madi Paidi Bangkok, Autograph Collection, unveiled an exclusive four-hands culinary experience, Taste of Childhood Memories, featuring two of Marriott International’s celebrated chefs: Teerathep “Tor” Tishabhiromya, Executive Chef of Madi Paidi Bangkok, and Attapol “X” Thangthong, Executive Chef of Bangkok Marriott Hotel The Surawongse. Over the next two months, the duo will share their most cherished dishes, including traditional…
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Hospitality meets the future at THAIFEX – HOREC Asia 2025
From robot noodle chefs to zero-alcohol spirits and pizza cooked in under two minutes, THAIFEX – HOREC Asia 2025 had something for everyone working (or dreaming) in the hospitality industry. Held from March 5 to 7 at IMPACT Muang Thong Thani, the second edition of the exhibition brought together businesses, experts, and buyers to talk about what’s next in the…
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Why are boat noodles served in tiny bowls and why you’ll need at least five
If you’ve ever sat down at a boat noodle shop in Thailand and been surprised by the size of the bowl, you’re not alone. Boat noodles, or kuai tiao ruea (ก๋วยเตี๋ยวเรือ), are famously served in bowls so small you could almost finish one in three slurps. But behind these tiny servings lies a rich tradition that has helped turn the…
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Blue by Alain Ducasse: Bangkok’s new casual dining spot at ICONSIAM
Blue by Alain Ducasse stirs the pot with a fresh twist on fine dining, unveiling a laid-back, all-day eatery at ICONSIAM that’s set to serve up style with every bite. This new chapter in Bangkok’s foodie scene is anything but “Blue” plate special—it’s casual, chic, and unmistakably Ducasse. Showcasing an exciting new menu of international favourites across 120 square metres…